Azienda Agricola Montegrappa

Anastasia Vecchiarelli's Azienda Agricola Montegrappa embodies the agricultural biodiversity of the Maremma through a varied and seasonal organic production. In addition to traditional olive cultivation, the farm is distinguished by the precious cultivation of saffron and a rich vegetable garden that offers products such as artichokes, legumes of the eye and seasonal vegetables. Their production philosophy emphasises seasonality and local varieties, while also offering educational and tasting experiences that allow visitors to discover the deep connection between organic farming and the Maremma territory.