Azienda Agricola Maremmalta

MaremmAlta, born from Stefano Rizzi's dream after thirty years of experience in the world of wine, represents the essence of organic viticulture in the winegrowing area between Massa Marittima and Gavorrano. The vineyards, planted in the 1970s and managed with particular attention to sustainability, produce wines that tell the authenticity of the territory, such as Vermentino and Syrah. The winery stands out for its careful and limited production that favours quality, with temperature-controlled fermentation and specific ageing for each type of wine. The 'Piccola' winery, as its founder likes to call it, is an example of how oenological tradition and respect for the environment can create wines that are a true expression of the Maremma terroir.